Chocolate Chews Recipe

Ingredients You Need:
1 1/2 cups peanut butter,smooth or crunchy
5 ounces of semisweet chocolate chips
2 tablespoons butter
1 bag of mini marshamallows
paper/foil candy cups

How To Prepare:
In a saucepan, melt the butter over medium heat. Stir in corn syrup and cocoa, and bring to a boil.
Remove from heat and add the vanilla, 2 cups of the powdered sugar, and the milk powder. As you stir this, the mixture will become stiff.
Place mixture on a surface lightly dusted with powdered sugar and knead in the remaining powdered sugar. Continue kneading for 3 or 4 minutes until stiff.
Divide into four sections and roll each portion into an 18 inch rope. Cut into 3/4 inch pieces and wrap each piece in waxed paper or cellophane. Store in the fridge.